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Saint Luke's Cushing Hospital - Cafeteria Menu

09/25/2017 - 10/01/2017

Smart Selection

Menu Line: (913) 684-1166

Menu items are subject to
change without notice.

 

Weekdays:

  • Breakfast: 08:00 am - 09:30 am     
  • Lunch: 11:30 am - 01:30 pm

Weekends:

  • Breakfast: 08:00 am - 09:30 am
  • Lunch: 11:30 am - 01:30 pm

 

  Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Soup

 

Tomato Soup

Small $1.75

Large $1.75

   

 

   
Salad Fresh Salad Bar Fresh Salad Bar Fresh Salad Bar Fresh Salad Bar Fresh Salad Bar    
Entrées

Chicken Broccoli Casserole $3.50

Country Style Meatloaf $3.75

Grilled Ham & Cheese  Sandwich $3.59

Grilled Cheese Sandwich $ 2.15

BBQ Pork Sandwich $3.59

Slow Cooked Brisket $3.75

 

Roast Beef Sandwich Au Jus Sauce $3.59

Chicken Fried Chicken $3.50

Beer Battered Cod

$3.75

Baked Potato Bar

$3.50 (only items on the salad bar)

Hot Dogs $3.50

Cheese Sauce

Chef's Choice Chef's Choice
Side Dishes

Mashed Potatoes/Gravy $1.25

Chef's Choice of Vegetable $1.25

Corn Bread with Honey Butter  $.69

Onion Rings $2.00

Sugar Snaps $1.25

Candied Yams $1.25

BBQ Baked Beans $1.25

Chef's Choice of Vegetable $1.25

Mashed Potatoes and Country Gravy $1.25

Chef's Choice of Vegetable $1.25

Baked Potato $1.25

Chef's Choice of Vegetable $1.25

Chef's Choice Chef's Choice
Dessert              
Daily Special  

 

Grill to Order

Chicken Stir-Fry $3.59

 

     

 


Entrées contain less than 500 calories, 16 grams fat, & 500 milligrams sodium each.
Sides contain less than 100 calories, 3 grams fat, & 150 milligrams sodium each.